Spicy Vegetable Kohlapuri Masala
If you love spicy curries, this vegetarian special is perfect for you! Filled with healthy vegetables and smothered in our spiciest cooking sauce. Can you handle the heat? Ingredients 1 onion, sliced400g sweet potato, diced2 peppers, diced100g mushrooms2 tbsp oil1 Kohinoor Kohlapuri Masala Cooking SauceCoriander to serve Method Heat the oven to 180ËšC and roast…
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If you love spicy curries, this vegetarian special is perfect for you! Filled with healthy vegetables and smothered in our spiciest cooking sauce. Can you handle the heat?
Ingredients
1 onion, sliced
400g sweet potato, diced
2 peppers, diced
100g mushrooms
2 tbsp oil
1 Kohinoor Kohlapuri Masala Cooking Sauce
Coriander to serve
Method
- Heat the oven to 180ËšC and roast the sweet potato for 20 minutes until soft
- In a pan, add the oil and soften the onions. Add the peppers and mushrooms and cook
- When the sweet potato is ready, add that to the pan and sautee lightly
- Add the Kohinoor Kohlapuri Masala Cooking Sauce and bring heat down and simmer for 5 minutes
- Serve with fresh coriander
Kohinoor Products
Kohinoor Kohlapuri Masala Cooking Sauce
One of the spiciest dishes on the Indian sub-continent, this traditional recipe mixes roasted spices with coconut to create a sauce that is busting with flavour.
